.5 cup soy chunks
.5 cup chana dal
1 sml lauki chopped
1 onion chopped medium
ginger sml piece chopped fine or grated
3-4 green chillis
jeera 1 tsp
hing a pinch
turmeric, salt to taste
Boil channa dal and chopped lauki and grated ginger and chopped green chillies as well as soya chunksand salt and turmeric in a pressure cooker. In a pan heat oil the add hing, jeera the chopped onion and fry. Then mix chana dal mixture and cook fr few minutes to incorporate all flavours.
.5 cup chana dal
1 sml lauki chopped
1 onion chopped medium
ginger sml piece chopped fine or grated
3-4 green chillis
jeera 1 tsp
hing a pinch
turmeric, salt to taste
Boil channa dal and chopped lauki and grated ginger and chopped green chillies as well as soya chunksand salt and turmeric in a pressure cooker. In a pan heat oil the add hing, jeera the chopped onion and fry. Then mix chana dal mixture and cook fr few minutes to incorporate all flavours.
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