Monday 11 July 2011

Chaat Masala

Chaat Masala

Ingredients
50 grams fennel seeds
50 grams cumin seeds
50 grams coriander seeds
50 grams whole red chilies
50 grams black salt
1 tsp citric acid
1 tbsp ajwain
1 tbsp black pepper
1/2 tsp noshader/ amonium chloride
1/2 tsp hing and 1/2 tsp mint



In a grinder, add 50 grams fennel seeds, 50 grams cumin seeds, 50 grams coriander seeds, 50 grams whole red chilies, 50 grams black salt, 1 tsp citric acid, 1 tbsp ajwain, 1 tbsp black pepper, ½ tsp noshader, ½ tsp heng and ½ tsp mint and mix well. Chaat Masala is ready. Sprinkle on your favorite food to enhance the flavor.

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